Current Vacancies

We reckon that if we start with the right people then everything else will fall into place. And it goes without saying that happy staff means happy guests, and that has to be the best place to start.

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Assistant Manager

Timbrell's Yard is a stylish restaurant with rooms and part of the Stay Original Co portfolio. It is a beautiful riverside property, with a contemporary interior - busy, vibrant restaurant, lounge & bar area. There are also 17 beautiful rooms. We are looking to recruit an ambitious Assistant Manager to support our fabulous team.


Location:
Timbrell’s Yard,
Bradford-on-Avon

Contract type:
Full-time

Salary:
22,000-23,000 + Tips

Head Chef – The Kings Arms – Dorchester

We are pleased to announce that our eagerly anticipated new opening of The Kings Arms in Dorchester is happening in March & we will be bringing the best of Stay Original Co’s award winning style & finesse to its stunning restaurant, bar, lounge area and 20 beautiful rooms. We are recruiting an ambitious Head Chef to join the opening team.


Location:
Vacancies

Contract type:
Full-time

Salary:
40,000 + Bonus

Deputy General Manager

Happy staff mean happy customers and all of us here at Stay Original are very proud to be listed in the top 75 companies to work for in the South West. We are looking for a fabulous Deputy General Manager for our stunning foodie pub with rooms, The White Hart. Our food is outstanding with a real commitment to using the best local suppliers in Somerset and every dish is cooked in-house from fresh ingredients.


Location:
The White Hart,
Somerton

Contract type:
Full-time

Salary:
26,000 + Tips

Chef de Partie, Timbrell’s Yard

What goes on in our kitchens? We make everything from scratch on site so the role will involve baking fresh bread everyday, cakes, jams and chutneys, pies, slow cooking all our meats including pork bellies, beef strip loins and lamb shoulders. After all that prep, of course every chef loves a busy service!


Location:
Timbrell’s Yard,
Bradford-on-Avon

Contract type:
Full-time

Salary:
Up to £23,000 plus £2k guaranteed tips

Chef de Partie, The Swan

What goes on in our kitchens? We make everything from scratch on site so the role will involve baking fresh bread everyday, cakes, jams and chutneys, pies, slow cooking all our meats including pork bellies, beef strip loins and lamb shoulders. After all that prep, of course every chef loves a busy service!


Location:
The Swan,
Wedmore

Contract type:
Full-time

Salary:
up to £23,000 + £2k guaranteed tips